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Easy Vegan

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Sue Quinn
£14.99

Description

Easy Vegan offers 160 delicious recipes without animal products for wannabe vegans, existing vegans or those wishing to learn more. With tons of gorgeous minimal photography to accompany these delightfully easy recipes - most contain ingredients you don't have to hunt for down the aisles of the supermarket and can be whipped up at a moment's notice: the Mushroom & Avocado Panini a prime example of this. For foodies after a little culinary challenge there are some exquisite dinner party-worthy recipes too from Zucchini & Farro Fritters to the mouth-droppingly delicious Sweet Potato Raviolo with Sage Butter & Pine Nuts. 

Easy Vegan includes great explanations on how to replace the animal- sourced elements of recipes: how to 'veganise' a recipe, how to make vegan butter, how to replace eggs in a recipe, and uses illustration to break down some of the facts surrounding vegan food into visuals, so key information is easy (and fun) to assimilate. 

Reviews
Rather than avoiding creamy sauces, indulgent desserts and cheesy pizzas, this book embraces them. By showing you how to make your own vegan butter, cream and cheese, you ll be substituting rather than avoiding ingredients. We recommend the macaroni cheese, pistachio cake, and a healthy portion of the quinoa bircher breakfast bowl --Olive

designed to make it easy and delicious to veganise your cooking. It's a great starting point for vegetarians considering a dairy-free diet, full of practical tips and advice- and great recipes too --Vegetarian Living

Regardless of your motivations for adopting a vegan diet, the last thing you'll want to feel is either you're missing out, or that you're cooking the same dishes over and over. Help is at hand with Easy Vegan, which is packed full of 140 recipe ideas...as well as how to make your own basics like seed milk, soya yoghurt and no-egg mayo --Cook Vegetarian
 

Details

Number of pages: 
256
Binding: 
Paperback