Raw rocks! According to raw chef Judita’s whirlwind collection of fresh, living food recipes. 100 quick and easy meals are designed to nourish your body, calm your cravings, and energise you. Creamy Kale Salad with Capers and Hazelnuts, Strawberry Spinach Salad with Sweet Balsamic Vinaigrette and Orange-Almond Truffles will do just that. Recipes are a cinch to follow (but be prepared to look up American names of common ingredients) with mouth-watering colour photos and minimal prep. No dehydrator necessary! Some recipes ask for honey, which is easily substituted with maple syrup.
Stock due: End of December 2014