Almond Biscotti takes us back to memories of summer in small Italian villages with brightly washed walls and narrow cobbled streets. Made with organic almonds, oats and coconut oil, you would never know this biscotti doesn’t have refined sugar, wheat, or butter. Fully wholesome, with all the fun!
Rhythm 108 was founded by Patissiers and Bakers who love food, and weren’t inspired by today’s fast moving and complicated food system.
The craftsmanship, care, and appreciation of the little things made them think of food as so much more than just fuel – it was a way of expressing creativity and a means to forming close, real relationships.
Rhythm 108 took this passion and local artisan tradition and used it to create delicious treats that were based on modern values – plant-based, natural, and wholesome.
Today, the team is made of some amazingly experienced and talented Patissiers from our region, who bring local know-how to each our of the delicious recipes.