Buttermilk Plant-Powered Salted Caramel Cups 100g

Buttermilk

Regular price £2.99 Sale

Rich and creamy dairy free chocolate cups filled with coconut caramel and sea salt.

Surprisingly our indulgently creamy chocolate is actually dairy free! What's more it's packed full of tasty natural ingredients, so you can treat yourself to a wonderfully moreish, gooey, velvety, chocolatey cup of goodness.

  • Natural Ingredients
  • Palm Oil Free
  • Free from milk and gluten
  • No artificial colours or flavours
  • Suitable for vegans
  • Plastic-free packaging!- Compostable 

100g

Ingredients

Salted Caramel Cups – Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Water, Coconut Oil, Coconut Milk Powder, Emulsifier: Sunflower Lecithin, Sea Salt (0.3%), Thickener: Corn Starch, Pectin, Natural Flavouring

Made in a factory that uses soya, peanuts and tree nuts as ingredients

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

 

Meet the Maker

Since 1964 Buttermilk have had a passion for confectionery. Buttermilk is a family run business, headed up by Tracy and David, and they are proud of their Cornish roots and traditional fudge shop in the heart of Padstow.

Over time the business has grown, and now produce a range of tasty vegan confectionery in the Buttermilk Kitchen in Bodmin, Cornwall. In a nod to their heritage, they've kept our traditional Buttermilk logo on these treats. After all, they are rather proud of their 55 years experience in all things fudge.