Jenny Wren Dark Chocolate English Vanilla Custard Fab Fondants 45g

Jenny Wren

Regular price £1.35 Sale

Jenny Wren's plant based vegan Vanilla Custard has that authentic custard flavour and the enticing scent and sweet taste of vanilla. It is a perfect balance of custard and chocolate and if you close your eyes, it really is like merging good quality custard, with smooth rich chocolate, in your mouth.

  • Plastic free- compostable wrapper
  • Vegan
  • Fairtrade Cocoa
  • Gluten free
  • Dark Chocolate contain cocoa solids 55% minimum
  • Non GMO
  • Palm oil free



Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Natural Flavouring, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Colour (Turmeric), Stabiliser (Invertase).

For Allergens see ingredients in bold. May also contain traces of nuts, milk.

Meet the Maker

The brand, Jenny Wren Chocolates, is on a mission to create mainstream quality products that reflect the ethical and environmental considerations of everyone in the World both now and in the future.

Our brand new Fabulous Fondants combine sensational new flavours with 100% Plant Based recipes that are also Fairtrade Cocoa, non GMO, palm oil free and gluten free. Furthermore, the wrapper is totally compostable and will decompose naturally in a garden compost heap.

We want to demonstrate to consumers and other manufacturers, that to be ethical and environmentally in tune with consumers, means making only small changes to the way they work and then we can all start saving the planet.

“There is no planet B”

Jenny Wren Chocolates is part of the Beech’s Group, a 100 year old family firm that from a traditional background, is now one of the leaders in adopting planet saving and ethical choices to ensure that we do our part in promoting a more sustainable future. The Beech’s Group makes over 40 purely plant based products and with these new Jenny Wren Fabulous Fondants we wanted to create 5 new sensational flavours especially for lovers of plant based ingredients and under the Vegan logo.