The ultimate classic vegan chocolate bar! Just divine!
This unique giant bar is made of the finest hazelnut paste with roasted whole hazelnuts and our best cocoa
Finest Italian hazelnut paste, cocoa cream, whole hazelnuts harmoniously merge in a unique process to create these milky bars of delight. Great alternative treat for milk chocolate lovers in a super-large size.
For VEGO, human rights, animal welfare and environmental protection are all equally important and inseparable. Always on the look-out for alternatives to improve their packaging, they are happy to announce that by the end of 2020, they will no longer use recyclable foil for VEGO bars, but a fully compostable flow-pack instead!
- Fairtrade certified
- Organic
- Gluten free
- Fully compostable packaging
150g
Ingredients
Gianduja chocolate (cocoa solids: 31 % minimum) with whole hazelnuts (20 %).
Cane sugar*, Whole hazelnuts* (20 %), Cocoa mass*, Hazelnut paste*, Cocoa butter*, Emulsifier: Sunflower lecithin*, Vanilla extract*.
*organic certified
Please see allergens in bold.
Allergy Note: May contain traces of other nuts and milk.
Meet the Maker
The Vego Good Food company probably make the biggest and tastiest chocolate bar in the world. High-quality, vegan, organic and Fairtrade ingredients make Vego's chocolate bar and Pralines stand out from the crowd.
