Biona Organic Dark Chocolate Salted Caramel Coated Almonds 30g

A deliciously crunchy centre of roasted almonds meets smooth organic dark chocolate and a whisper of salted caramel. It's a rich, indulgent treat that’s perfect for sharing.

• 100% natural ingredients
• Low emissions
• Ethical & sustainable supply chains
• No artificial chemicals
• Certified organic ingredients
• Paper Packaging

30g

Ingredients

Dark Chocolate* (53%) (Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Fat-Reduced Cocoa Powder*, Emulsifier: Lecithins (SOYA*)), ALMONDS* (40%), Caramelised Sugar Syrup* (3%), Malto Dextrine*, Glazing Agent: Gum Arabic*; Sugar*, Dextrose*, Sea Salt.

*=Certified Organic Ingredients

For allergens see ingredients in bold

Meet the Maker

The Biona story starts in the 1970s in the west coast of Ireland, where joint-founder Noel was learning to live off the land. This is where he developed a deep love for respectfully grown produce, which he would take with him thereafter. In 1978 he opened the trailblazing organic shop Windmill Wholefoods, and one of London’s first vegetarian restaurants shortly after. When passionate foodie, reflexologist and wellness proponent Donata entered the picture, their shared vision of a better future through good food was crystallised. Together, they founded Biona: a brand that would be about organic, ethically and sustainably sourced delicious food. They developed the first Biona product, granola, at their own kitchen table.

As their range and Biona family continued to grow, the dedication to their values remained steadfast. From conception to consumption, nothing but love and care goes into every product. They’ve always looked out for soil, wildlife and all the people involved in bringing their products to you.