An epic combination of sweet and savoury. It starts with a 50% hazelnut praline centre, which with a pinch of salt, is given an extra sharpness. Then it is enrobed in vegan milk chocolate and finally topped with Kakoa's creamy oat milk white chocolate and generous chunks of pretzel.
- Vegan
- 100% biodegradable packaging
- 6 chocolates per pack
72g
Ingredients
Sugar, cocoa butter, cocoa mass, oat milk, rice starch, sunflower lecithin, vanillin, salt, almond, HAZELNUTS, rapeseed oil, wheat flour (GLUTEN), malt, yeast.
For allergens see ingredients in BOLD. All chocolates in this pack may contain MILK, SOYA, tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.
Meet the Maker
Kakoa (formerly Vegan chocolatier) was founded in 2019. Since turning vegan the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and almond milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet so all their packaging is 100% biodegradable.
