Kakoa's take on the iconic ice cream flavour, that they just can’t get enough of. Their signature plant based white chocolate, rich in creamy oat milk, is combined with vegan cookie crumb. Creating one of their most moreish chocolates.
- Vegan
- 100% biodegradable packaging
- 6 chocolates per pack
75g
Ingredients
Sugar, cocoa butter, rice starch, sunflower lecithin, vanillin, salt, glucose, vegetable glycerin, sorbitol, coconut fat, oat milk, vanilla, cocoa liquor, SOYA lecithin.
For allergens see ingredients in BOLD. All chocolates in this pack may contain MILK, SOYA, tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.
Meet the Maker
Kakoa (formerly Vegan chocolatier) was founded in 2019. Since turning vegan the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and almond milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet so all their packaging is 100% biodegradable.
